About our farm

Creative thinking and strong will with the help of the great efforts of Pars Farasoo Jam human forces, in addition to the fact that an unused and barren land has become a huge and effective production and industrial unit in Qazvin province, we have been able to use modern world knowledge, implemented the most modern livestock methods in the country and according to the officials and monitoring devices, we are at the highest quality level of standards.
This company has stablished at 2009 with purchasing of 500 pregnant young cows. A total of 1,200 milky cows are now being milked at three times per a day.

Raw Milk

Raw milk as the most important product of Farasoo Jam Pars Industrial Livestock, with a high sensitivity of the experts and the forces of this production set , and with the best quality possible to sales associates and customers.

heifer

Young female calves are isolated from other herds after puberty and entering the pregnancy stage , in addition to observing the health points and requirements related to the health of the young animal from the rest of the herd and are kept in accordance with their special circumstances .

Bull

The Bull needs continuous monitoring due to the smallness of the herd and its importance to increase the number of livestock in the coming few years on the one hand and the necessity of maintaining health and increasing weight to enter the killing phase on the other .

Flushing

Industrial Livestock Farasoo Jam Pars is the first and only collection of a fertilizer collection system Entitled Flushing in country and west Asia , has a high accuracy in preventing any pollution from a livestock and milking salon. Farso Jam Pars Livestock Distinguished in quality services.

Technical knowledge

Farasoo Jam Pars Industrial Animal Husbandry, as one of the most modern industrial farms in the country, relies on technical knowledge and the use of specialized forces, brings health-oriented products to Iranian families.

Healthy Life

To have healthy and lively families, we need to consume healthy and quality food; Farasoo Jam Pars Industrial Animal Husbandry pays attention to various issues related to family nutrition and, considering having specialized personnel, it seeks to improve the level of health and well-being of the Iranian family.

Healthy milk

Farasoo Jam Pars Industrial Livestock, relying on high technical knowledge, offers raw milk with the best quality and the lowest level of microbial contamination to our dear compatriots.

Healthy livestock

Caring and paying attention to livestock’s health in all stages of birth to slaughter is done with the highest accuracy in Farasoo Jam Pars Industrial Animal Husbandry.

Get to know us better

Our program for animal health and the products you want can be summarized in several sections

mechanized collection of fertilizer in Flushing method

This system has been implemented for the first time in the country and the Middle East at the same time. The accumulation of fertilizers in the passage of livestock is carried out through an intense flow of water. It is managed with a slope of 1.5 % , and then the water is again used in the system after the separation of the dry material from the fertilizer water. It is possible to use fertilizer in cultivation and gardening.

feeding unit

The feeding unit includes measures and sections of maintenance, manufacturing and distribution. Concentrate is made in Faraasou Jam Pars Industrial Livestock Feed Factory and after mixing with other fodder materials according to a regular schedule, it is distributed by special feeding machines (feeders) in special animal feeding places.

fully mechanized Milking

The unit is under the full supervision of the Iranian Veterinary Organization and has fully mechanized Milking. The milk provided by the cows is immediately reduced to 4 C by the air conditioner at 37 ° C and maintained in the right tanks to send to dairy units. the benefits of this unit are a continuous supply of good quality milk. The unit production of this unit is, in a way, it has the lowest ductility, high fat at 3.5 % and high protein above 3 %.